No plan is the best plan sort of dinner. 

I must say the meals that aren’t planned are always the best. Fridge raid produced this mixed bag and it was mighty.  -Pomegranate, basil, green onion and tomato salad -Cauliflower, pear and chilli salad with a satay dressing  -Avocado tartare … Continue reading


Baked cabbage and shallot fritters with dill and cucumber violife vegan cream cheese 

The ingredients used in this dish are super versatile. If fritters aren’t your thing then you can just eat as is and have yourself a delicious cabbage, ginger and dill salad. I would normally add some cucumber here if that’s … Continue reading