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Spicy lentil shephards pie 

Posted on January 16, 2017 by I'm a little vegan

2

Shepherds pies were made for busy Monday’s! and breatheeee… The day is almost complete 😃 What’s not to love about spicy lentils and butterbeans  topped with cheesy creamy mash. What you’ll need: 250g garden peas 400g lentils 250g butter beans … Continue reading →

Posted in Dinner Tagged dairy free, lentils, mash, shephards pie, spice, vegan

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