My day has been made all the sweeter by this new little salad. I think it’s nudged a past salad out of a podium position to make the top three. Very moreish.
What you’ll need:
Rocket leaves or leaves of choice
Beetroot cooked, peeled and chopped or save time and buy pre cooked. Served warm or cold on the salad depending on your mood.
Hemp seeds lightly toasted in a pan
Handful of goji berries that I soaked for a few min in warm water
Half a preserved lemon finely chopped. I picked up a jar of them in M and S.
Drizzle of maple syrup or agave/date syrup whatever takes your fancy
Scoop of violife creamy
A few optional chives on top but they are great with the violife.
Simple! So much flavour going on for one tiny plate. Sweetness, tartness, bitterness, saltiness, earthiness. It’s
got your palate covered.
❤️
Louise
Im a little vegan 